Long before the TikTok trend, we were mixing up beans, veggies and tangy dressings here at New York Times Cooking. By Tanya Sichynsky Hetty Lui McKinnon’s fresh corn and black bean salad with corn ...

After seven extravagant years, Broadway is getting ready to say au revoir to Moulin Rouge! The Musical. The Tony-winning adaptation of Baz Luhrmann’s 2001 film will play its final performance at the ...

Megan Thee Stallion is making an early exit from "Moulin Rouge! The Musical" on Broadway. The "Hiss" rapper, 31, announced she will leave the production more than two weeks sooner than planned. In a ...

Rapper Megan Thee Stallion has joined the cast of "Moulin Rouge: The Musical" on Broadway. Her limited engagement in the show runs from March 24 through May 17. Tickets for her performances are ...

“Moulin Rouge! The Musical” is closing after seven years on Broadway. The upbeat jukebox musical will play its final performance on July 26 at the Al Hirschfeld Theatre. By then, “Moulin Rouge” will ...

Joy Bauer has joined the Start TODAY family! Download the Start TODAY app to get Joy’s meal plan — and get exclusive access to her Cook-Along Coaching Call on Tuesday, January 20 at 7pm — with a FREE ...

Summer is the season for salad. In that spirit, we've gathered seven of our finest for you. Whether you've been asked to bring along a side to a summer occasion or your body is just yearning for some ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

A good salad is the most underrated food there is. When you get a variety of ingredients together that all bring something different to the bowl—crunch, saltiness, creaminess, acid, freshness, fat—and ...

At the dawn of the new millennium, science was turning a corner: US researchers cracked the human genome; a biotech company successfully cloned five piglets; and McDonald’s started serving salad in a ...