I spent a week testing Radial, a Mac app that puts your shortcuts, scripts, and automations right at your cursor, and it's already changed how I use my Mac.
Learn how to program speech synthesis for an animatronic mouth using Python and Arduino. Discover how to synchronize speech ...
Restaurant technology conversations often focus on artificial intelligence, ordering platforms, POS systems and guest data.
McDonald's now has more budget-friendly bites available with the launch of new value menu items and meal deals. The latest offers, which will be available at participating restaurants nationwide on ...
Augusta National Golf Club and the Masters are nothing if not tradition. One of the best is the Champions Dinner. Each Masters winner gets to select the menu for the next year's dinner, held on the ...
The best tasting menus in New York City don't have to break the bank. More and more, the best restaurants in the best city in the world (we don't make the rules!) are preparing set menus that allow ...
Once exclusively a treatment for diabetes, GLP-1 medications have gone mainstream — forcing restaurants to adjust to changing appetites and nutrition needs. As GLP-1 medications normalize smaller ...
ORLANDA, FLA. — Limited-time promotions like the Never Ending Pasta Bowl and new innovations such as the Lighter Portions menu helped Olive Garden lead the way for Darden Restaurants, Inc. during its ...
America's biggest seafood chain has had a different look lately. From an advertising campaign with *NYSNC member Joey Fatone to reviving fan favorites like popcorn shrimp and hush puppies, Red Lobster ...
In the 1950s, you could get a full meal for under a buck, eat filet mignon at a coffee shop, and order frog legs on a pizza without anyone batting an eye. Restaurants leaned into personality, with ...
GLP-1 weight-loss drugs work so well because they reduce appetite — a game changer for patients, but a concerning development for restaurants. Now, some eateries are creating an “Ozempic menu” of ...
It's easy to get overwhelmed by information on the menu, but here's how to decode it all and get the meal you want at the right price. Darron Cardosa is a food service professional with over 30 years ...