There is no doubt that the washing machine works the hardest in a household. Even high-quality appliances cannot cope with ...

It's important to understand cleaning vs. disinfecting laundry, as a particularly bad virus, for instance, may still remain ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

By the way, this watermark-removing cloth has saved reviewers *hundreds* of dollars in refinishing costs. 👀 ...

For oil-based yellow stains, pre-treat it with a little dish detergent first and wash it out completely. Then use bleach as ...

Live roaches, spoiled food and temperature violations were among the issues found during Jefferson County restaurant ...

Officials found fish gravel next to a bottle of ketchup and lots of dirty knives in Marion County restaurant inspections.

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of June 28 to ...

See why this hotel on Broad Street only scored a 72 on health inspections.

Going out to eat? See which Duval County restaurants were rated best by inspectors, and which failed the test.