Aug. 8—Chef Gérard Pangaud has cooked for rock stars and U.S. presidents, operated restaurants from Paris to New York City and earned two Michelin stars. In the fall, he'll teach at Frederick ...

Here are some of the best kids cooking classes, where young chefs can learn skills from Paris to Mexico City.

Eight-week intensive blends classical technique, modern pastry training, hands-on production, and career support for aspiring pastry professionals and serious home bakers DENVER, April 9, 2026 ...

The program, which also provides training to CMC inmates, has rebounded from the COVID years.

HONOLULU (Island News) – Applications are now open for the next two cohorts of the Culinary Institute of the Pacific (CIP) at Kapiʻolani Community College and Culinary Institute of America (CIA) ...